Menus: Breakfast

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• Breakfast,
• Lunch,
• Antipasto,
• Dinner,
• Wine,
• Dessert

• fresh wa apple or organic orange juice 4.5
• espresso martini – house infused vanilla vodka, patron xo café, espresso 13
• bloody mary – ginger, chilli, coriander, garlic, horseradish 10
• cava cocktail – fresh fruit puree , cava 13
• date walnut loaf, vanilla butter 6.5
• cantina bircher, apple, almond, cinnamon, maple syrup 14
• seasonal fruit salad, honey nut granola, sesame yoghurt 13
• grilled sardines, mojo, lemon, herbs, ciabatta 16
• house corned beef hash, fried eggs 20.5
• toasted panettone, stone fruit compote, ricotta ice cream 14.5
• crisp polenta, fresh tomato, white beans, slow cooked eggs 16.5
• free range scrambled or poached eggs, herbs, buttered toast 13.9
• cantina sandwich, bacon, fried egg, rocket, tomato relish 17.5
• mamma’s breakfast scrambled egg, bacon, chipolata, beans, mushrooms, hash brown 21.5
• ciabatta toastie, ham, mozzarella 7.9
• seasonal muffin 4.5
• toast, preserves 4.5