Menus: Antipasto

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• Breakfast,
• Lunch,
• Antipasto,
• Dinner,
• Wine,
• Dessert

• char grilled sourdough, olive oil 4
• ligurian olives, citrus, herbs 7
• rosa’s chorizo, house pickles 14
• olive oil poached salmon, russian potato salad 50
• plate of jamón serrano 16
• salumi platter, house pickles 22
• tin of pollastrini sardines, lemon, charred bread 14
• tin of ortiz anchovies, lemon, charred bread 19
• duck liver parfait, onion jam 15
• mesculin, shallot, red wine dressing, herbs 9
• piedmont blue, cows milk, australia one for 14
• le dauphin, cow’s milk, france two for 21
• monte enebro, goat’s milk, spain three for 26
• garrotxa, goats milk, spain 14 for one
• papillon, sheep’s milk, france 21 for two
• cashel blue, cow’s milk, ireland 26 all three